Club Sauce | The Butcher Shop

Welcome to The Butcher Shop

We at Club Sauce are proud to bring to you quality meats, wild game, poultry and seafood items from the best gourmet quality purveyors we could find. These ranchers, trappers and fisherman take great pride in delivering the very best to gourmet restaurants and discriminating home cooks anywhere in the United States

Why we believe in going directly to the source.

Meats, Poultry, Wild Game and Seafood The fewer hands involved in the process of breeding, raising, preparing and hand selecting the best available meats to bring to your dinner table the better. These purveyors are hands-on artisans and believe in raising their stock the old fashioned way, naturally, which means no antibiotics and no growth promoting hormones.

At Club Sauce we've used many of the same key reasons for selecting the best fishermen and lobstermen that we could find. Our seafood purveyors are hands-on. They do the fishing, trapping, processing and shipping of your orders directly to you so you can have the best and freshest seafood available.

The lobsters, seafood and fish are not farm raised. They are caught in the wild therefore no antibiotics, growth hormones, artificial coloring or feed. You can taste the difference.

Our Select Providers

The following is a list of our select providers, a brief philosophy behind their business, and a link to their websites so you can order directly with no middlemen involved.

My Butcher- Beef

My Butcher provides perfect steaks for all occasions. they are a leading internet provider of delicious gourmet steaks offering USDA prime beef and Black Angus beef that is freshly prepared and never frozen. Their cuts offer the best in quality, lowest in price with unparalleled service.

The top reasons why customers consider mybutcher.com for their steak needs.

Customer satisfaction

Top USDA grade of beef, USDA prime beef, prime black angus and more

All beef is aged a minimum of 21 days

For maximum quality the beef is never frozen and is shipped fresh not frozen

Perfectly packed and shipped for gifts with FREE message

All products are guaranteed to quality and freshness

Meats are fresh cut, hand picked, hand trimmed and vaccum sealed

Special requests and custom orders accepted

Secure, safe shopping with most major credit cards

Great email support for questions, comments and suggestion

Learn more about the the finest steaks online - Perfectly aged USDA Prime steaks from MyButcher.com this and how to order their restaurant quality beef shipped to your doorstep.

Learn more about our glace and stock products:

More Than Gourmet Demi Glace and stocks

The James Ranch - Lamb

James Ranch Lamb We've been fortunate enough to find one of the best purveyors of naturally raised California lamb. The James Ranch is a small family farm where Lance and Gay Columbel breed and raise a stress-free herd of about 400 sheep annually. All the animals are antibiotic and growth hormone free. They feed on Northern California foothill grasses on the farm, fallen fruit from old apple, pear, and plum trees and grains from surrounding local farmers, which gives the meat its consistent quality and succulent taste.

Each lamb is hand selected so that the very best can be delivered from the farm directly to your doorstep. A number of high profile gourmet quality restaurants stand as a testimonial to the quality and care used to produce the best and freshest lamb for their restaurants. Included in this list is Alice Waters , an internationally renowned chef, restaurateur, cookbook author and creator of California Cuisine.

Her menu depends on using the finest and freshest ingredients to guarantee the most delicious meal possible and has enjoyed using the James Ranch lamb at her restaurant, Chez Panisse, for the last decade.

To order their outstanding lamb or to find out more information about the James Ranch natural lamb products.

Learn about or buy our More Than Gourmet Classic Lamb Stock (Glace d'Agneau).

Broken Arrow Ranch - Wild Game

Broken Arrow Ranch A number of our customers love the taste of wild game but have been unsure as to where to buy top quality game meat for their personal use. At Club Sauce we've done our research and have located a premier supplier of specialty and gourmet cuts of wild game for the restaurant trade and home cooks.

The Broken Arrow Ranch was established in 1983 and is located in the heart of the Texas Hill Country where the streams and waterfalls run clear and the animals roam freely. The weather and the land are well suited for a variety of species including non-native animals that feed on natural herbs and grasses.

The animals are considered free-range and roam the vast ranch properties just as they do in the wild. A number of Texas ranches help in the raising and care of these animals making sure they are always healthy and at their best for restaurant or personal use.

The game is harvested as needed and is always fresh using a unique harvesting system approved by the Texas Department of Health and is under full government inspection for your protection.

Find out more about Broken Arrow Ranch Wild Game Products its harvesting methods, chef testimonials and how you can purchase these exotic meats for your dining pleasure please visit their website.

Be sure to use our fabulous Venison Game Stock, Glace de Gibier Gold with all your wild game dishes.

Learn more about or buy our venison stock products.

The Crab Place

The Crab Place sells five different types of crabmeat: premium Jumbo lump, delicious Backfin lump, flavorful claw meat, and legendary Smith Island Deluxe picked locally by Smith Island watermen's wives. Their handpicked Maryland blue crab meat is shipped overnight for absolute freshness. Their pasteurized crabmeat comes in hermetically sealed cans. Click here to order your crabmeat fresh or pasteurized.

Buy Crab Cakes Online
The Crab Place mixes exactly the right spices with the finest crab to produce a crab cake with exquisite flavor. They gently blend a few simple ingredients into their sweet, tender crabmeat and then shape the mixture into patties or balls. Both are homemade from all lump Maryland blue crab meat, delivered to your door individually wrapped, frozen, and ready for your frying pan. Click here to buy them in packages of 6, 12 or 24.
Buy Hard Shell Crab
The Crab Place also ships the freshest Maryland blue crabs available. If your mouth waters at the sight of fiery orange crustaceans piled high on a table spread with newspaper, then you have to check out this Web site. You can order crabs already steamed and seasoned to spicyperfection, or get them live to prepare according to your own family recipe.

Buy Soft Shell
The Crab Place sells soft shell crabs! Maryland blue crab in its soft shell phase is a true culinary delicacy. Soft crab lovers will appreciate that The Crab Place cleans them, freezes them and ships them ready for the frying pan. Perfect for when that salty sweet, tender crispy soft crab craving hits. Click here to order your soft shell crabs now.

learn more about our lobster and seafood stock

Vital Choice - Fresh Seafood

"If you want wild salmon, order it online from one of my favorite sources, Vital Source Seafood...[they] take great care to insure the highest quality in culinary standards, nutritional value, and environmental sustainability." Andrew Weil-Best selling author of "Healthy Aging"

Before founding Vital Choice, northwest Washington native Randy Hartnell spent more than 20 years fishing wild, pristine Alaskan waters for Salmon, herring, and other regional species.

Today, Randy brings his rare experience to bear by providing Vital Choice customers the very best wild seafood. Few retailers seek – or are able to identify – the best wild Alaska Salmon, less than 1% of which meet strict Vital Choice standards.

We capture the fresh-caught quality of fine, sustainably harvested Alaska Salmon and other Alaska and northwest Pacific seafood and deliver it right to your door.

And to further support lives of health and sustainability, Vital Choice offers selected Organic, Natural, and Kosher foods, picked for their superior nutritional and culinary qualities.

You’ll enjoy several advantages when you choose Vital Choice seafood:

Cerified purity-By nature, our wild fish and shellfish are free of hazardous levels of contaminants
Superior quality-Our seafood will always be the very best quality available … a promise supported by our many testimonials, and backed by our 100% Satisfaction Guarantee.
Stellar Nutritionndash-As well as providing ample protein, our fish are rich in two nutrients scarce in modern diets but vital to disease prevention and overall health: omega-3s and vitamin D.
Sustainable sustenance–All of our seafood comes from well-managed, sustainable wild fisheries, certified as such by the State of Alaska, the Marine Stewardship Council, and independent organizations like the Monterey Bay Aquaurium Seafood Watch program, which advises consumers to avoid farmed Salmon.

Morgan Ranch Kobe/Wagyu Beef

Morgan Ranch Kobe Beef American style Kobe beef better known as Wagyu in the United States is raised by one of the premier ranchers in the country. The Morgan Ranch in Nebraska, a third generation family ranch that is well known for raising productive and prize winning Hereford cattle for breeding and show. Now they've become one of the largest suppliers of Wagyu beef to restaurants nationally, internationally and now to you direct.

If you're not familiar with Kobe or Wagyu beef you are in for a real taste treat. It's recognized by many top chefs to be the finest beef in the world with a price tag to match. The beef is all-natural, no artificial hormones, growth promoters, or subtheraputic antibiotic levels in the feed. The Morgan Ranch is one of a handful of ranchers certified by the USDA for export to Europe.

Briefly Kobe beef originated in Japan until artisan ranchers began breeding and raising the same type cattle here in the United States. The meat itself is well marbled and considered a delicacy in Japan and is rightly so in the United States. Even the fat in this beef (the unsaturated fat) is considered far more healthy than fat from any other breed of cattle.

We hope we've raised your interest in this most regal of meats. There's plenty of information and history at the Morgan Ranch website where you can order directly from the ranch to you.

Please keep in mind that with all quality meats recommend here in our Butcher Shop that our More Than Gourmet demi glace, stocks, and seasonings make excellent sauces and additions so you can have one extraordinary meal after another.

Learn more and buy Kobe/Wagyu beef at Morgan Ranch

Wild Idea Buffalo Company

What a wild idea! Take a wildlife biologist with over 25 years experience, celebrated American falconer, recognized author of several non-fiction and fiction novels, 20 year cattle rancher turned buffalo rancher; team him with an innovative and creative restaurateur, caterer, chef, and culinary consultant and you have the makings of one of the best buffalo ranchers and artisans of buffalo meat in the country.

The ranches of Wild Idea Buffalo Company are located in the Northern Great Plains of South Dakota. A place where dreams of reviving the great buffalo herds of yester year are coming together in the most simple and honest way possible. The natural way.

It's this natural approach to ranching that makes for much leaner meat, with lower calories, producing more good cholesterol and less bad cholesterol. The buffalo are allowed to roam freely on the ranch and are 100% grass-fed, raised with no hormones, stimulants, or antibiotics.

The meat is field dressed under the supervision of state and federal inspectors. It's then sent to a local packinghouse where the meat is fine cut and shipped directly to you. No middlemen or distributors.

It's this natural approach to ranching and raising the animals that has made this team a success at providing outstanding quality buffalo meat for restaurants and home cooks.

Learn more and order at the Wild Idea Buffalo Company