Japanese flavors and ingredients are being introduced in record number to the United States. This sweet-tasting Japanese Shiro plum is blended with a complimentary Japanese rice wine called sake. There are no sulphites in sake, just rice, spring water, and rice Koji to ferment the mash). Sake is best recognized for its delicate, smooth flavor. We have then added our all natural pomegranate base.

Product Overview:

In a variety of taste tests our samplers agree, this sauce will enhance salads, main courses, and desserts with a delicious splash of flavor. Without a doubt, it is one of the most versatile finishing sauces to come to market in decades.

Product Details:

The thick sweet/tart flavor of imported all-natural pomegranate molasses is blended with the natural flavors of Shiro plums (a cross using the very best attributes in Japanese plums), and Sake. The reduction is made in small micro-brew kettles and then heated to a perfect consistency and balance. The final product is then bottled and ready for use. It is the perfect splash of flavor to enhance your every dish.

How to Use:

These reduction sauces are known as finishing sauces and can be splashed on just about any food where a rich sweet/tart fruit flavor is desired. Because there is no remaining alcohol after the cooking process it makes a perfect compliment to breakfast items such as oatmeal, yogurt, fruits, and cottage cheese for example.

It is a delicious glaze or marinade addition for grilling or roasting meats, poultry, duck, pork, ribs, fish, shrimp, scallops, game, salads, tofu, vegetarian dishes, and more.

add a dash to martinis, smoothies, and lemonades. Toss with berries, serve wish cheese, add to pastries, top cheesecake, splash on ice cream, grilled fruit, puddings, panna cotta, and polenta.

Let your imagination run wild!

Visit the www.marxanabrandfoods.com Recipe Section for recipes and more ideas on how to use these fabulous reduction or here at www.clubsauce.com for many of our other fine products at the Club Sauce Store.