Product Overview
Just imagine going to your pantry and finding a perfectly roasted chicken stock reduction at your fingertips. Now you can, and the flavor is incredible. It's a French classic chicken stock and not the kind most chefs or home cooks have time to create or are willing to make.
"Glace de Poulet Gold by More Than Gourmet is refreshingly un-salty with a good depth of flavor." Tom Parker Bowles-Food Column ( UK ) 2004
Product Details
This is a French classic chicken stock made the old fashioned way. The process requires a roasting of chicken bones, seasonings, and other natural ingredients. Then it is slowly simmered for hours, and reduced to a thick syrup or glace. Keep it on the pantry shelf until needed. Unopened it will last up to 18 months and once opened and refrigerated will last at least one year.
* No MSG
* No Fillers
* No Chemicals
* No Preservatives
Ingredients: Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (made of carrot, celery and onion stocks), Dried Chicken Stock, Salt, Water, Gelatin, White Wine, Garlic Extract. Roasted Chicken Stock nutritional information.Serving Size: 2 tsp. (11g)
Servings: About 4
Calories 20
Fat Cal. 0
*Percent Daily Values (DV) are
based on a 2,000 calorie diet. Amount/Serving %DV* Amount/Serving %DV* Total Fat 0g 0% Total Carb. 1g 0% Sat. Fat 0g 0% Fiber 0g 0% Trans Fat 0g Sugars 1g Cholest. 0mg 0% Protein 4g Sodium 310mg 13% Vitamin A 0% - Vitamin C 0% - Calcium 0% - Iron 2%
How to Use: Use it to deglaze roasting pans and saute pans for sauces or use it to enhance the flavor of soups, stews, pasta dishes, rice dishes, and roasted items. Great with poultry dishes, pork, vegetable and seafood dishes.
To make a roasted chicken stock: reconstitute 1&fract12; ounces (2 tablespoons) into 4 cups hot water.
We invite you to visit the Club Sauce Recipe Section for simple, easy to use recipes using More Than Gourmet Glace de Poulet Gold-Roasted Chicken Stock and other fine favorites from More Than Gourmet. Get Valuable FREE eCookbooks |